MS-10NT 10″ 320W Electric Meat Slicer with Teflon Blade
The new Non-Sticky Teflon Blade is better for cutting cheese. The KitchenWare Station MS-10NT 10″ high quality Teflon blade semi- automatic electric meat slicer is perfect for home use, caterers and chefs etc. The MS-10NT 10″ electric meat slicer is a powerful and versatile slicing tool that boasts a robust 320-watt motor. With its thickness adjustment knob, this machine enables you to achieve smooth and precise cuts of meats, vegetables, cheeses, and fruits up to .4″ thick (0-10mm) with ease and efficiency. MS-10NT 10″ also provides a built-in dual whetstones sharpener and ring guard assembly for the blade, which is more convenient to keep a razor sharp edge on the blade, and safer to use. The slicer’s blade of KitchenWare Station MS-10NT 10″ in silver is constructed of high quality 304 stainless steel; and the body of MS-10NT 10″ is made of aluminum alloy which are more durable and less likely to corrode.
High Quality 304 Stainless Steel Coated with Teflon Blade
Unlike some of the carbon steel blades on the market which has a shorter service life, is easily oxidized and blunt out. Our KWS 10″ high quality 304 Stainless Steel coated with Teflon blade is anti-rust, firm and more durable. It offers precision while providing several different slice adjustments. It consistently and effortlessly cuts meat, vegetables, or cheese from paper thin to 0.4 inch thick.
Our advance Teflon blade model can efficiently prevent residue from building up. With that being said, customer do not need to wipe off the excess of produce off of your blade as often during slicing process when using Teflon blade as compare to stainless steel blade. If you are someone who wish to slice a lot of cheeses, we will definitely recommend you to our Teflon blade model.
Built- In Sharpener
Our KWS slicer features a built- in sharpener that both hones and sharpens the blade. It helps the blade to maintain a sharp edge for slicing by pushing the front and back button for a couple of seconds, ensuring that your blade is always razor sharp and ready to slice.
Waterproof On-Off Switch & Skid Proof Rubber Feet
The KWS on- off switch and relays are built separately which can highly prevent them from damage together at the same time. The skid proof rubber feet secure the slicer on the counter-top while slicing which makes the slicer more sturdy.
Removable Product Tray Assembly
The product tray of our KWS MS-10NT meat slicer can hold foods up to 7 (L) X 7.5 (W) X 5.5 (H). The carriage can also be removed easily for thorough cleaning. This feature can reduce seams and hard-to-reach places where bacteria can grow, making the slicer as easy as possible to clean.
High Quality Motor and Power Transformer
Thanks to the 320W 0.4 hp motor and power transformer, it delivers the power needed to tackle constant slicing. The High quality pure copper motor gives the KWS slicer an ideal blend of durability and performance. And the transformer can efficiently prevent electric leakage and short circuit.
Other Features:
• Skid proof rubber feet secure the slicer on the counter-top while slicing
• Creates a more consistent, even product
• On-off switch with waterproof cover
• Easy to clean and maintenance
• 1 additional whetstone and 1 additional belt
• Voltage: 110V/ 60HZ
• Rotary Speed: 525 r/min
• Product Tray Dimension (inch): 7 (L) X 7.5 (W) X 5.5 (H)
• Overall dimensions: 20.5 (L) * 18.5 (W) *15.5 (H)
10-Inch Model Comparison Chart:
Item arrives in packaging that shows what’s inside. If this is a gift, please request for information to be hidden under note during checkout.
Attention CA Residents: Prop 65 Warning
Douglas –
Love our meat slicer. However, it is a pain to clean. I make a point to smoke large batches of meat before using it. It’s just not worth the cleanup time if only doing one tri-tip, etc.
DougY –
Great meat slicer. Only negative is the time it takes to clean up afterwards.
Kenneth –
Works great
Keith K –
This worked great to slice cheddar cheese and ham. Make sure you buy the cut-proof gloves when you order this, you are going to need them when you wash the unit.
JOSE DEL TORO –
Very nice machine. It works great on my Charcuterie. Also cut cheese with ease.
KATHERINE –
Excellent product!
doodlebugs2001 –
Came with missing bolts for shield
JCP –
I just received and set up the slicer today. I took the time to learn how to take off the blade for cleaning when the time comes. Contrary to the many reviews herein, I was amazed how simple the mfr. has made it to remove the blade for washing and reinstallation. I only did it once but most of the time was spent identifying the part(s) per the diagram. I’m no master mechanic, but I was able to unscrew the knurled knob in the back which releases the front cover plate in about 10 seconds. This then gives you access to the slicing blade and the three phillips head screws holding the blade to the motor spindle. The blade then just pops off. Rinse it in the sink and wipe down the rest of the machine with a sponge and a little soapy water. I put it back on in the reverse order that it came off and I was ready to go. What could possibly be simpler? I can now do this in about 3 minutes excluding the time it takes to wipe down the machine. You can also remove the carriage meat holding tray by unscewing the large knob in the front of the machine. This makes everything accessible to wipe down. Honestly, what’s the big deal? I will post an update as soon as I use the machine. Right now I have only sliced a small potato into wafer thin slices for potato chips, but they look perfect. The other observation, I have made is the substantial weight of the slicing blade. It is quite heavy in comparison to those wimpy little stainless steel blades that come with the smaller consumer rated slicers. The machine also spins 4 to 5 times faster than those little slicers. Couple that with the heavier blade and everything appears like it would slice like a hot knife through warm butter. Again, will repost when I put the machine through its paces.
Pamela –
The slicer works excellent, couldn’t be more pleased with the quality and it was shipped as promised , two days.
Mseace –
She said it works great and no issues. easy to clean
Keith –
Well packaged and quick shipping!
FLHTCUI –
This really does a great job. Be careful, the blade is real sharp. I’ll also grind my own meat (on another device). So, cleanup is expected. The design made it as easy as it possibly could. It’s really not that hard, just expect it. All the cuts were uniform, brings my roast beast to a new level. I expect this to last many decades.
Clarence –
Tried others. This company sets the machine ready for work. Excellent fewds easy adjust easily slices and the cut product drops off the blade nicely.
Bronwynn Huttger –
Have had this unit for about a year now and I have to say I’m impressed. Blade is still razor sharp and no isssue’s with workablity of this unit. All in all a good dependable working unit. Easy clean up too.
Paul –
good product good seller
Ray –
Love this machine. It’s not a peace of junk it’s a real slicer just like at the Deli’s and meat counters.
Michael –
Very happy with the performance.
Tracy –
Wow. What a gorgeous price of machinery!! For people who are serious about slicing! It does do the job & well done. Easy to clean & use. Highly reccomend.
Nathan R Castoldi –
I purchased this meat slicer with the intention of cutting some of my homemade hard cured meats. The day after it arrived I tried it out and it worked great. It cut coppa cola thin enough I could see through it. My only complaints is the instructions were difficult to read but even so it was very easy to use.
Ray –
This is a heavy duty and solid slicer. I can see it will give me years of great service, I am very happy with my purchase.
KWS Customer –
I’m giving home made beef jerky to my meat eating sons this Christmas. I just finished cutting about 4 pounds of top round into thin slices. Wow, what a joy. In the past it was all done by hand then pounded thinner. To clean the machine you will need a soft brush to get into all the nooks and crannies. Also get some gloves for dealing with the blade. I would not handle it without protection from cuts. I did wrap parts of the slicer with plastic wrap just to protect these areas from needing heavy cleaning. I make my own bacon also and I can’t wait to use it on that also.
Buck –
This is a great slicer. Comes apart very easily for cleaning. Only negative is you are limited to the length of meat you can slice. I already had an old slicer, but it weighed a ton. This one is much lighter and easier to handle. The other difference is there is a limit on how far you can slice. So at the end of slicing you are left with a thicker piece than normal.
KWS Customer –
For the price very well made. Pretty quiet and smooth movements.
Gil Meyers –
This product is awesome for the price. Cleaning is a little bit of a chore but this product zips through all kinds of meats and cheeses like a hot knife through butter.
Melvin Al Farris –
I had purchased a Chef’sChoice 6150000 Food Slicer back in January 2015. It was a good slicer, easy to use and easy to clean. But it was a light duty slicer. When it finally fell apart a week ago, (Meat partially still frozen was to much of a load for the light duty slicer) I decided to hunt something down that was a little heavier duty,….yet still in my budget. After a good bit of time researching, I settled on this. The KWS Premium Commercial 320w Electric Meat Slicer 10″ with Non-sticky Teflon Blade. It came in today. I unboxed the unit and was immediately somewhat disappointed. I immediately saw two scratches on the main body of the slicer. I thought about sending it back,…then decided it was just a tool. My next step was to perform an operation because of fellow reviews. I took the unit apart so I could remove the three screws holding the blade. When I got to the three screws,…..I found that they were NOT overly tight. But I was again disappointed in the plate that covers the blade. There was an edge that looks to have hit something hard. The edge was rough and I knew it would catch the product I would be slicing. Also the actual blade had an imperfection on it, that was coated over with Teflon. If I was to ever slice cheese,….this would be where the cheese would stick and start to build up.
I did browse through the owners manual and as others have stated,…..it is pretty much useless.
I cleaned everything up and put it back together. I then started slicing boneless chicken. These are my observations.
The machine is very quiet. And the machine does slice very well. Is it a true commercial slicer? No! But you have to use common sense here. A machine that costs less than $400 will never compete with a machine that costs several thousands of dollars. Is it heavier duty than the $125 Chef’sChoice 6150000 Food Slicer? Absolutely!
What I like about the slicer is I do believe that it will last me several years, especially since I am a very light user. I will perhaps use the machine 1/2 hour every two weeks. What I do not like is the blemishes that seem to have left the factory this way. (No damage to outside box what so ever.) It is also much more difficult to clean than my previous slicer. But I expect all slicers built to replica commercial slicers would have that same difficulty. In a nut shell, the reason this slicer is not re-packaged and labeled to go back to Amazon is because I believe it is still a good value for the price paid.
DAVID –
Perfect execution
Gary –
brand new highly recommend
David –
The slicer worked really well. I sliced ham deli thin, and frozen London Broil a little thicker for jerky. It’s a little pricey, but I think it’s worth it.
Lien –
Excellent machine! I’ve used it three times within 5 days owning it!
James –
Really nice meat slicer, and the teflon blade works like magic when slicing any cheese. Clean up is easy enough. Won’t take long to pay for itself. Only CON I can think of is you have to “catch” the meat or cheese slice on the backside or small bits of it will get sucked back around the blade and make a huge mess. But with a little practice you’ll avoid this mess.
cliff –
taking blade off to clean be careful to have screws lined up easy to cross thread
Robert –
OUTSTANDING…Everything a home/commercial slicer should be….I am very happy.
Karry –
Excellent experience
Ed –
So far- so good. I’ve used it twice and it worked GREAT!
ALICE KANG –
Wow, I just found the perfect meat slicer!!!! Korean BBQ, Pho Soup Meat, Brisket, Ribeye. On youtube, they will teach you how to disassemble and clean. Easy to use…just be careful with the sharp blade. This is a lifetime keeper!
Very happy with this slicer!!!!
CountyCop911 –
Easy to Clean. Very well made. Glad I purchased this Meat slicer.
linda –
Product performs even better than described. Easy to use and clean. Delivered as promised. Thank You!
Travis –
I had some difficulty with the slicer but the customer service was prompt and fixed my problem. The machine seems to be working great. I will update this review if anything changes because I plan to do plenty of slicing with this.
Ralph Martin –
So much more powerful, Quiet and safety features
So satisfied, from slicing beef and chicken jerky to slicing onons, lemons , whatever I grab for dehydration
Mark Howell –
There is nothing i don’t like about this machine. Easy to use, does a great job of slicing, easy to disassemble and clean.
Alfred –
Very fast delivery.
David Jarvis –
First allow me to say that the slicer arrived quickly and well packaged. The slicer was easy to put together “just the sneeze guard and the sharpener”. The slicer is very quiet in operation and the adjustment knob works nicely. I am looking forward to getting a lot of use out of it.
The only down side so far is it will absolutely will not slice frozen salami. I have not tried it on other frozen meats.
I will follow up after more use has been done.
Cuisined –
The new slicer is flawless inside-out. It works great, very quiet and has a very, very robust motor for the home user. The slicer is a delight to work with and clean. you will need some gloves to wand around freely around the blade. I am totally digging the slicer now that it has been replaced and I can sanitize it properly.
David A Heiden –
Excellent slicer
Crazy shopper –
It’s a bit pricy for what you get (for this much, you can het a decent sewing machine that has many parts and many features)
But it works well and is sturdy. I’m happy.
George S –
We use it in our restaurant for slicing cooked prime rib so thin you can see through it, and also green tomatoes. We only use it a couple of times a week..is it commercial grade? no. But it does an excellent job for the price.
kawiki –
What my husband wanted slices real nice
J. L. Williams –
Absolutely no regrets getting this meat slicer. plenty of power, easy to clean, safe to use, and the teflon blade is wonderful when slicing cheese.
Landen R Constantino –
So convenient and consistent
TechConsumer –
This slicer is well made very robust and it is on the heavy side. The slices are consistent and it easily goes through the meats my wife uses to make jerky, including large semi-frozen chunks. I have not heard the motor strain at all during slicing. It is easy to take apart: tray – 1 hand screw, blade cover- 1 hand screw, and blade – 3 flat head phillips screws.. We bought a pair of gloves that are a metal weave specifically to safely handle this sharp blade. I help my wife get it out and set it on the counter due to the weight.